Join

July in Season

Jul 01, 2022

Are you eating according to the time of year? These are the vegetables and fruits that are in season where we are in Michigan for July. Consuming these foods at this time can help your body be more in tune with its environment and encourage your connection to place. Consider your region as well as the time, and as you introduce more local and seasonal foods, try to eliminate a few of the imports that are always available at the grocery stores.

 

Beans

Beets

Broccoli

Cabbage

Carrots

Cauliflower

Corn

Cucumber

Eggplant

Garlic

Greens

Herbs

Kale

Lettuce

Mushrooms

Onions

Peas

Radish

Salad Greens

Scallions

Spinach

Swiss Chard

Summer Squash

Apricot

Blueberries

Peaches

Raspberries

Strawberries

Sweet Cherries 

 

Käsi members will be aided in developing meaningful practices that can facilitate living with intention, care, beauty, spirituality, and a deeper relationship to community and place. Member content features accessible information and instruction on projects for adults and children, spotlights on what is growing, wellness practices for the season with food and herbal recipes, home activities, and more.

Join Now

Stay connected with news and updates!

Join our mailing list to receive the latest news and updates from our team.